Tuesday, July 15, 2008

Black Bean Salad


Everybody but Joshua loves it!

1 can of drained and rinsed black beans
1 can of corn
1/2 diced green bell pepper
1/2 diced red pepper
1/2 cup your favorite dressing (vingarette is best)

Mix all together. Add cilantro if you like it. Chill until cold. Serve with salsa, sour cream, cheese, lettuce (we like spinach) and tortilla chips. Yum!

2 comments:

Elizabeth said...

YUMMY! I want to try it! What dressing do you usally put on yours?

Caroline said...

I just throw some apple cider vinegar, olive oil and salt and pepper in a tupperware and shake.