2 Lb. Loaf
1 and 1/2 cups water
2 teaspoons margarine or butter softened
4 cups bread flour (or flour that says better for bread)
1/4 cup sugar
2 teaspoons salt
2 and 1/4 teaspoons yeast
Put it all in the bread maker in the order it's listed and start it in the sweet bread cycle. I t bakes it a little shorter time and this is a sweet bread recipe a little modified so it raises up better and doesn't get too crusty. I hope it works . This is the recipe I used when Ben was a Deacon and had to bring the bread every week. I just threw it all in on Saturday night and sliced it and sent it with him on Sunday morning.
Saturday, June 14, 2008
Friday, June 13, 2008
Cafe Rio Pork and Salad Dressing
This is tasty! I like to eat it as a salad like they serve it at Cafe Rio. I just layer a tortilla, rice, black beans, pork, cheese, lettuce, tomato or pico de gallo, and the dressing. Or you can make it into a burrito with black beans and rice. Also tasty made into quesadillas with cheese and dipped in the dressing. Trent also has eaten it made into a taco with some rice, cheese, and spinach. Basically you can eat it any way you want, and it's delicious all around.
Cafe Rio Pork
Ingredients
3-4 lb. pork sirloin roast
1 c. Pace picante sauce
1 1/3 c. brown sugar
1 c. 7-up
Directions
Place roast in crock pot. Mix salsa, brown sugar, and 7-up together. Pour over roast. Cook on low all day (8-10 hours). Shred with forks before serving.
Cafe Rio Salad Dressing
Ingredients
1 1/3 c. sour cream
3/4 c. mayo
1 bunch of cilantro
4 Tbs. salsa verde
1 pkg. ranch dressing mix
2 cloves garlic
1/8 tsp. Tabasco sauce
Juice of 1 lime
Directions
Mix all ingredients together in the blender. (I like to save some of the cilantro and mix it in with the lettuce for the salad).
Cafe Rio Pork
Ingredients
3-4 lb. pork sirloin roast
1 c. Pace picante sauce
1 1/3 c. brown sugar
1 c. 7-up
Directions
Place roast in crock pot. Mix salsa, brown sugar, and 7-up together. Pour over roast. Cook on low all day (8-10 hours). Shred with forks before serving.
Cafe Rio Salad Dressing
Ingredients
1 1/3 c. sour cream
3/4 c. mayo
1 bunch of cilantro
4 Tbs. salsa verde
1 pkg. ranch dressing mix
2 cloves garlic
1/8 tsp. Tabasco sauce
Juice of 1 lime
Directions
Mix all ingredients together in the blender. (I like to save some of the cilantro and mix it in with the lettuce for the salad).
WELCOME!
Caroline and I were just talking today and had a few recipes we wanted to exchange. She said "put this one on your blog" and I said "okay, put that one on your blog"... Then I thought, some people have blogs dedicated just to that--recipe swapping, so we should too! So here it is!
You're invited to post your yummy recipes on here too, so we can all enjoy them! This will be fun!
You're invited to post your yummy recipes on here too, so we can all enjoy them! This will be fun!